Fast Weight Loss Tips Biography
Source:- Google.com.pkMagnetic weight loss is the newest fad diet supplement to hit the net. What is it and how does it work. Oh, and of course, does it work?
Magnetic Weight Loss--What is it and How does it work?
Magnets are believed to carry an inherent ability to hypnotize, in a sense, or even physically change our cellular physiology, even causing us to lose weight.
At a cellular level it's argued that bio-magnetism works by increasing cellular respiration, which is the process of breaking down macronutrients, like carbohydrates and fat, into useable forms of energy. The greater the rate of cellular respiration the greater the rate of calorie consumption.
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Caloric consumption results in a negative energy balance and weight loss. Here is a quick summary of how bio-magnetism is proposed to work:
Magnet applied
Stimulation of cellular respirations
Calories in the form of carbohydrates and fat are burned Negative energy balance occurs Weight loss
Supporters of magnetic weight loss also claim that bio-magnetism results in a reactivation of body function and metabolism. I am not clear of the scientific meaning behind this claim.
Some also claim that bio-magnetism allows your body to transform the food you absorb into a powerful combustion that burns away the excess fat permanently. This reduction of your fat cells all over your body will continue even at nighttimes when you are fast asleep.
Bio-magnetism has already been used by people throughout the world. Unfortunately, many of the websites that make this claim state that they cannot release the names of people who have tried this new weight loss method. I have no idea why they can't release the names.
There is no evidence in support of the last claims listed. However, one study did study the cellular response to bio-magnetism.
Magnetic Weight Loss -- Does it Work?
This is the abstract from the study conducted by the Department of Community Health at the University of Oregon. It was published by the Journal of the American College of Nutrition, Vol 13, Issue 3 243-250, Copyright © 1994 by American College of Nutrition
The use of magnetic resonance spectroscopy (MRS) to monitor cellular bioenergetics during weight loss may provide novel insights regarding metabolic functioning.
METHODS: Changes were noted in 18 sedentary, moderately overweight women following a 7-week program consisting of a low-fat, 422-428 MJ/day (1010-1025 kcal/day) diet, a progressive walking program, a vitamin-mineral-fortified, isolated-protein meal supplement drink and a weekly group meeting.
Mitochondrial energy production and utilization were assessed by measuring the concentrations of inorganic phosphate (Pi) and phosphocreatine (PCr) through magnetic resonance spectroscopy.
CONCLUSIONS: Only mild changes in cellular respiration were noted. The best weight loss plan does not have to include bio-magnetism. The possible metabolic advantages associated with a program that employs moderate energy restriction (reduced caloric intake) and a regular aerobic exercise program produces by far the best results.
If you haven't already guessed, I agree with the final conclusion. As a matter of fact, the conclusion made by the author follows the rules of healthy weight loss. There is no magic to it, just simple calorie restriction with exercise. No surprise here.
To Healthy Living!
Michael A. Smith, MD
Chief Medical Consultant
In this age being ignorant is like committing a crime. With so much of knowledge around you, following a trend blindly doesn't confirm the fact that you are intelligent. But the catch here is, GO BY RIGHT KNOWLEDGE. No doubt, internet is flooded with the wrong knowledge and myths that leads you nowhere, but it isn't hard enough to figure out the pearl in the ocean. Every now and then, we see some supplements or pills making tall claims which they down the line do not seem to validate. We will soon establish as we go on reading this article that there is absolutely no substitute for eating healthy and sweating out.
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In US, where weight loss has been a part of national consciousness for three decades, several studies have been done to evaluate the effectiveness of various weight loss aids. The major reason why most of these aids escape regulation is because they are branded as "food supplements" to escape the Drugs and Cosmetics Act that regulates the sale of medicine. Here are some findings:-
1) Diet or Slimming Patches: Considered one of the most popular way to lose weight, it claims to speed up your metabolism by wearing a slimming patch on your skin. It then breaks down the fatty tissues. Studies says these patches are neither effective NOR SAFE. The US Food and Drug Administration(FDA) eventually seized millions of these products from manufacture last year because they had terrible side effects.
2) Green Tea Extracts: You have pills under this category which contain polyphenols. Polyphenols are extracted from green tea and are thought to be strong antioxidants. These pills failed to prove their effectiveness too. It is advisable to consult your doctor if you are taking aspirin or blood thinning medications and you plan to take some green tea extracts because they may interfere with blood clotting.
3) Diet Pills with Ephedra: These pills have been banned in US but they are still available on internet. These pills are central nervous system stimulant that suppresses appetite. Generally, manufactures mix ephedra and caffeine which further increases the risk of high blood pressure.
4) Diet Pills with PPA: PPA stands for phenylpropanolamine. These pills suppress appetite. They come along with diet plan. Manufactures of drugs and supplements containing PPA voluntarily withdrew their products from market after it was found that these products were associated with strokes.
5) Fat Blockers: Another popular form of weight loss aids which bit the dust is fat blockers. It also made tall claims that it will absorb fats from the food you eat and flush it out. A university of California study found that chitosan (the fat-binding component of fat blockers) has absolutely no ability to absorb fats from the food.
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